USDA says don’t wash chicken before cooking, but is cooked bacteria good for you?  Click to read post in the Baltimore Post Examiner

I recently gave a talk about lifestyle changes to prevent heart attacks and afterwards a pleasant man came up to speak with me He said that he had a heart attack last year and a friend gave him “Forks over Knives,” a movie about the health benefits of a plant-based diet. He said that after […]

I recently read a medical journal article that reviewed the strong scientific evidence linking animal products – meat, chicken, fish, dairy and eggs – to an increased risk of death from heart attacks, strokes, cancer and diabetes. The authors concluded that eliminating these foods would prevent these diseases and save lives, but asking people to […]